
Pumpkin Ravioli
- Case
- 5 lbs
- Portion
- 12 pcs
- Yield
- 16
Catalogue Index / Chapter 02 of 04 / Artisan Filled Specialties
Frozen filled masterpieces.
Spaghetto Kitchen produces wholesale filled pasta for restaurants, hotels, caterers and professional foodservice kitchens — ravioli, tortellini, fiocchetti, medaglioni, rustici and artisan-shaped formats, filled and formed at our Davie, Florida facility under USDA inspection. Formats are built for consistent portioning and reliable back-of-house performance across a professional kitchen’s frozen inventory. Ordered directly by kitchen procurement teams, with refrigerated handling and professional delivery, for foodservice operators across South Florida.





Chef’s Idea Intelligence
Every eligible product carries a Chef’s Idea button — a generated concept, plating note, sommelier pairing, and kitchen note, viewable directly from its card.
Recipe concept, service & plating, sommelier pairing, and a kitchen note — generated on demand from the product card.
01
Filled and formed at our Davie, FL production facility.
02
Every batch produced under USDA inspection — USDA INSPECTED - EST. 34757.
03
Refrigerated handling and professional delivery across the US.
B2B Commercial Order
Add products to a quote as you browse, then send it to our team — or call us directly at +1 786 384 0519.
0 products selected